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The Royal Society: Science in the Making

Referee's report by Henry Edward Schunck on a paper 'Examination of select vegetable products from India' by John Stenhouse

Reference number: RR/3/259

Date: 05 January 1856

Description

Recommended for publication in Philosophical Transactions.

Subject: Chemistry

[Published in Philosophical Transactions, 1856].

Reference number
RR/3/259
Earliest possible date
05 January 1856
Physical description
Letter on paper
Page extent
2 pages
Format
Manuscript

Creator name

Henry Edward Schunck

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Citation

Henry Edward Schunck, Referee's report by Henry Edward Schunck on a paper 'Examination of select vegetable products from India' by John Stenhouse, 05 January 1856, RR/3/259, The Royal Society Archives, London, https://makingscience.royalsociety.org/items/rr_3_259/referees-report-by-henry-edward-schunck-on-a-paper-examination-of-select-vegetable-products-from-india-by-john-stenhouse, accessed on 13 October 2024

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https://makingscience.royalsociety.org/items/rr_3_259/referees-report-by-henry-edward-schunck-on-a-paper-examination-of-select-vegetable-products-from-india-by-john-stenhouse

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  • Referee Reports

    Date: 1832-1954

    This collection contains reports on scientific papers submitted for publication to the Royal Society. Started in 1832 when the system was formalised, it is a record of the origins of peer review publishing in practice.

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