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The Royal Society: Science in the Making

Referee's report by Arthur John Allmand, on a paper 'The thermodynamic analysis of the observed osmotic pressures of protein salts in solutions of finite concentration' by Gilbert Smithson Adair

Reference number: RR/39/1

Date: September 1929

Description

Sectional Committee: Chemistry

Recommended for publication in the 'Proceedings of the Royal Society of London'.

[Published in the 'Proceedings of the Royal Society of London' A, 1929]

Endorsed on verso as received 16 September 1929.

Reference number
RR/39/1
Earliest possible date
September 1929
Physical description
Standardised form (type D)
Page extent
2 pages
Format
Manuscript

Creator name

Arthur John Allmand

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Citation

Arthur John Allmand, Referee's report by Arthur John Allmand, on a paper 'The thermodynamic analysis of the observed osmotic pressures of protein salts in solutions of finite concentration' by Gilbert Smithson Adair, September 1929, RR/39/1, The Royal Society Archives, London, https://makingscience.royalsociety.org/items/rr_39_1/referees-report-by-arthur-john-allmand-on-a-paper-the-thermodynamic-analysis-of-the-observed-osmotic-pressures-of-protein-salts-in-solutions-of-finite-concentration-by-gilbert-smithson-adair, accessed on 10 October 2024

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  • Referee Reports

    Date: 1832-1954

    This collection contains reports on scientific papers submitted for publication to the Royal Society. Started in 1832 when the system was formalised, it is a record of the origins of peer review publishing in practice.

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