Skip to content

Please be aware that some material may contain words, descriptions or illustrations which will not reflect current scientific understanding and may be considered in today's context inaccurate, unethical, offensive or distressing.

The Royal Society: Science in the Making

Referee's report by Horace Tabberer Brown, on a paper 'Cyanogenesis in plants. Part VI.—On phaseolunatin and the associated enzymes in flax, cassava, and the "lima bean."' by Wyndham Rowland Dunstan, Thomas A Henry and S J M Auld

Reference number: RR/17/157

Date: March 1907

Description

Sectional Committee: Botany

Recommended for publication in the 'Proceedings of the Royal Society of London'. Considers paper to be more interesting from a chemical than a botanical perspective.

[Published in the 'Proceedings of the Royal Society of London']

Endorsed on verso as received 6 March 1907.

Reference number
RR/17/157
Earliest possible date
March 1907
Physical description
Standardised form (type C)
Page extent
2 pages
Format
Manuscript

Creator name

Horace Tabberer Brown

View page for Horace Tabberer Brown

Use this record

IIIF manifest

View​ IIIF ​ manifest Opens in new tab

Open in Mirador viewer Opens in new tab

Export this record

Download PDF Opens in new tab

Citation

Horace Tabberer Brown, Referee's report by Horace Tabberer Brown, on a paper 'Cyanogenesis in plants. Part VI.—On phaseolunatin and the associated enzymes in flax, cassava, and the "lima bean."' by Wyndham Rowland Dunstan, Thomas A Henry and S J M Auld, March 1907, RR/17/157, The Royal Society Archives, London, https://makingscience.royalsociety.org/items/rr_17_157/referees-report-by-horace-tabberer-brown-on-a-paper-cyanogenesis-in-plants-part-vion-phaseolunatin-and-the-associated-enzymes-in-flax-cassava-and-the-lima-bean-by-wyndham-rowland-dunstan-thomas-a-henry-and-s-j-m-auld, accessed on 12 December 2025

Link to this record

https://makingscience.royalsociety.org/items/rr_17_157/referees-report-by-horace-tabberer-brown-on-a-paper-cyanogenesis-in-plants-part-vion-phaseolunatin-and-the-associated-enzymes-in-flax-cassava-and-the-lima-bean-by-wyndham-rowland-dunstan-thomas-a-henry-and-s-j-m-auld

Embed this record

<iframe src="https://makingscience.royalsociety.org/embed/items/rr_17_157/referees-report-by-horace-tabberer-brown-on-a-paper-cyanogenesis-in-plants-part-vion-phaseolunatin-and-the-associated-enzymes-in-flax-cassava-and-the-lima-bean-by-wyndham-rowland-dunstan-thomas-a-henry-and-s-j-m-auld" title="Referee's report by Horace Tabberer Brown, on a paper 'Cyanogenesis in plants. Part VI.—On phaseolunatin and the associated enzymes in flax, cassava, and the "lima bean."' by Wyndham Rowland Dunstan, Thomas A Henry and S J M Auld" allow="fullscreen" frameborder="0" width="100%" height="500px"></iframe>

Related Publications

Hierarchy

This item is part of:

Related Fellows

Explore the collection

  • Referee Reports

    This collection contains reports on scientific papers submitted for publication to the Royal Society. Started in 1832 when the system was formalised, it is a record of the origins of peer review publishing in practice.

    Dates: 1832 - 1954

    View collection