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Referee's report by Horace Tabberer Brown, on a paper 'The ginger-beer plant, and the organisms composing it: a contribution to the study of fermentation-yeasts and bacteria' by Harry Marshall Ward

Reference number: RR/11/216

Date: 29 January 1892

Description

Recommended for publication in Philosophical Transactions. It is one of the most careful pieces of work on this subject which has ever been done. The paper will mark an epoch in bacteriology.

Subject: Botany

[Published in Philosophical Transactions B,1892].

Reference number
RR/11/216
Earliest possible date
29 January 1892
Physical description
Letter on paper
Page extent
4 pages
Format
Manuscript

Creator name

Horace Tabberer Brown

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Citation

Horace Tabberer Brown, Referee's report by Horace Tabberer Brown, on a paper 'The ginger-beer plant, and the organisms composing it: a contribution to the study of fermentation-yeasts and bacteria' by Harry Marshall Ward, 29 January 1892, RR/11/216, The Royal Society Archives, London, https://makingscience.royalsociety.org/items/rr_11_216/referees-report-by-horace-tabberer-brown-on-a-paper-the-ginger-beer-plant-and-the-organisms-composing-it-a-contribution-to-the-study-of-fermentation-yeasts-and-bacteria-by-harry-marshall-ward, accessed on 24 July 2024

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  • Referee Reports

    Date: 1832-1949

    This collection contains reports on scientific papers submitted for publication to the Royal Society. Started in 1832 when the system was formalised, it is a record of the origins of peer review publishing in practice.

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