'Of Eggs' by Jonathan Goddard
Reference number: RBO/3/2

Description
Observations of fresh and stale eggs and the differences in boiling them
Read to the Royal Society on 10 February 1663
- Reference number
- RBO/3/2
- Page extent
- 4 pages
- Format
- Manuscript
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Citation
Jonathan Goddard, 'Of Eggs' by Jonathan Goddard, RBO/3/2, The Royal Society Archives, London, https://makingscience.royalsociety.org/items/rbo_3_2/of-eggs-by-jonathan-goddard, accessed on 11 February 2025
Link to this record
https://makingscience.royalsociety.org/items/rbo_3_2/of-eggs-by-jonathan-goddard
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Related Records
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Paper, 'Of egs [eggs]' by Dr [Jonathan] Goddard
Creator: Jonathan Goddard Reference number: CLP/15i/10
Hierarchy
This item is part of:
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Register Book of the Royal Society Volume 3, copies of papers communicated 1663-1668
1663-1668 Reference number: RBO/3
Related Fellows
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Jonathan Goddard
Author
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Register Books
Dates: 1661-1739
The 'Register Books Originals' contain copies of scientific papers submitted to the Society and considered for publication. The papers were transcribed to establish their precedence for a particular discovery or idea.View collection