'The way how Malt is made in Scotland' by Sir Robert Moray

Reference number: RBO/2i/21

Date: 7 January 1662

Description

Discusses how malt is made out of barley, the best way to grow and make it.

Printed in 'Philosophical Transactions', vol 12 (1677), p 1069

Reference number: RBO/2i/21
Earliest possible date: 7 January 1662
Page extent: 3 pages
Format: Manuscript

Creator name

Robert Moray

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Citation

Robert Moray, 'The way how Malt is made in Scotland' by Sir Robert Moray, 7 January 1662, RBO/2i/21, The Royal Society Archives, London, https://makingscience.royalsociety.org/items/rbo_2i_21/the-way-how-malt-is-made-in-scotland-by-sir-robert-moray, accessed on 19 September 2024

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https://makingscience.royalsociety.org/items/rbo_2i_21/the-way-how-malt-is-made-in-scotland-by-sir-robert-moray

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Related Publications

An account of the manner of making malt in Scotland External link, opens in new tab.

Author: Robert Moray

Date: 1st February 1679

DOI: 10.1098/rstl.1677.0074

Related Records

Paper 'The way how malt is made' by Robert Moray
Creator: Robert Moray Reference number: CLP/10iii/3
'How the malt is made in Scotland' by Sir Robert Moray
Reference number: RBO/2ii/20

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Register Books

Dates: 1661-1739

The 'Register Books Originals' contain copies of scientific papers submitted to the Society and considered for publication. The papers were transcribed to establish their precedence for a particular discovery or idea.

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