{"@context":"http://iiif.io/api/presentation/3/context.json","id":"https://makingscience.royalsociety.org/items/clp_10i_33/paper-an-account-of-the-nature-and-differences-of-the-juices-more-particularly-of-our-english-vegetables-by-dr-martin-lister/manifest.json","type":"Manifest","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister"]},"requiredStatement":{"label":{"en":["Attribution"]},"value":{"en":["The Royal Society"]}},"rights":"http://creativecommons.org/licenses/by/4.0/legalcode","provider":[{"id":"https://royalsociety.org/","type":"Agent","label":{"en":["The Royal Society"]},"homepage":[{"id":"https://makingscience.royalsociety.org","type":"Text","label":{"en":["The Royal Society - Science in the Making"]},"format":"text/html"}]}],"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w400/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0001.jpeg","type":"Image","format":"image/jpeg"}],"metadata":[{"label":{"en":["Format"]},"value":{"en":["Manuscript"]}},{"label":{"en":["Reference Number"]},"value":{"en":["CLP/10i/33"]}},{"label":{"en":["Physical description"]},"value":{"en":["Ink on paper"]}},{"label":{"en":["Creator"]},"value":{"en":["Martin Lister"]}}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0001.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 1"]},"height":4848,"width":5259,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0001.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0001.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0001.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0001.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0001.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5259,"width":4848},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0001.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0002.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 2"]},"height":5021,"width":6434,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0002.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0002.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0002.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0002.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0002.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6434,"width":5021},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0002.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0003.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 3"]},"height":4795,"width":6364,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0003.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0003.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0003.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0003.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0003.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6364,"width":4795},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0003.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0004.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 4"]},"height":4841,"width":6370,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0004.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0004.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0004.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0004.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0004.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6370,"width":4841},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0004.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0005.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 5"]},"height":4652,"width":6406,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0005.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0005.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0005.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0005.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0005.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6406,"width":4652},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0005.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0006.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 6"]},"height":4903,"width":6475,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0006.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0006.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0006.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0006.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0006.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6475,"width":4903},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0006.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0007.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 7"]},"height":4697,"width":6399,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0007.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0007.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0007.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0007.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0007.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6399,"width":4697},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0007.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0008.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 8"]},"height":4963,"width":6476,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0008.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0008.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0008.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0008.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0008.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6476,"width":4963},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0008.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0009.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 9"]},"height":4724,"width":6509,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0009.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0009.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0009.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0009.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0009.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6509,"width":4724},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0009.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0010.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 10"]},"height":4789,"width":6608,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0010.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0010.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0010.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0010.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0010.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6608,"width":4789},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0010.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0011.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 11"]},"height":4920,"width":6571,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0011.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0011.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0011.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0011.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0011.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6571,"width":4920},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0011.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0012.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 12"]},"height":4936,"width":6498,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0012.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0012.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0012.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0012.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0012.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6498,"width":4936},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0012.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0013.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 13"]},"height":4758,"width":6494,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0013.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0013.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0013.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0013.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0013.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6494,"width":4758},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0013.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0014.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 14"]},"height":4951,"width":6557,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0014.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0014.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0014.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0014.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0014.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6557,"width":4951},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0014.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0015.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 15"]},"height":4734,"width":6467,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0015.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0015.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0015.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0015.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0015.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6467,"width":4734},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0015.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0016.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 16"]},"height":4990,"width":6513,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0016.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0016.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0016.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0016.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0016.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6513,"width":4990},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0016.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0017.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 17"]},"height":4905,"width":6511,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0017.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0017.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0017.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0017.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0017.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6511,"width":4905},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0017.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0018.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 18"]},"height":4937,"width":6492,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0018.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0018.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0018.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0018.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0018.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6492,"width":4937},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0018.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0019.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 19"]},"height":4780,"width":6519,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0019.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0019.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0019.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0019.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0019.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6519,"width":4780},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0019.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0020.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 20"]},"height":4880,"width":6501,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0020.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0020.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0020.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0020.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0020.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6501,"width":4880},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0020.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0021.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 21"]},"height":4683,"width":6431,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0021.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0021.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0021.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0021.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0021.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6431,"width":4683},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0021.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0022.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 22"]},"height":4921,"width":6497,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0022.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0022.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0022.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0022.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0022.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6497,"width":4921},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0022.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0023.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 23"]},"height":4713,"width":6539,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0023.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0023.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0023.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0023.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0023.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6539,"width":4713},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0023.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0024.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 24"]},"height":4913,"width":6502,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0024.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0024.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0024.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0024.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0024.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6502,"width":4913},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0024.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0025.ptif/canvas","type":"Canvas","label":{"en":["Paper, 'An account of the nature and differences of the juices, more particularly, of our English vegetables' by Dr [Martin] Lister - 25"]},"height":4725,"width":6485,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0025.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0025.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0025.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0025.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0025.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6485,"width":4725},"target":"https://images-rs-sitm.fly.dev/iiif/3/CLP%2FCLP_10i%2FCLP_10i_33%2Ftif%2FCLP_10i_33_0025.ptif/canvas"}]}]}]}