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Description

Davy shares observations on his experiments made on the ova of the Charr (Salmo umbla). After giving a description of the mature eggs of this fish, he details the trials instituted by him: firstly, on the action of water, showing its coagulating effect, except when added in very minute quantity; secondly, on the action of heat; thirdly, on the action of alkalies and salts; fourthly, on the action of acids and some other agents. Davy concludes that the vitellus of the Charr and of the eggs of the other Salmonidae is distinct in its properties, both from the albumen and yolk of the eggs of birds.

Subject: Zoology / Ichthyology

Received 20 November 1851. Read 5 February 1851.

Written by Davy at Lesketh How, Ambleside [Cumbria, England].

Whilst the Royal Society declined to publish this paper in full, an abstract of the paper was published in volume 6 of Abstracts of the Papers Printed in the Philosophical Transactions of the Royal Society of London [later Proceedings of the Royal Society] as 'Some observations on the ova of the salmonidae'.

Reference number
AP/33/9
Earliest possible date
18 November 1851
Physical description
Ink on paper
Page extent
10 pages
Format
Manuscript

Creator name

John Davy

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Citation

John Davy, Unpublished paper, 'Some observations on the ova of the Salmonidae' by John Davy, 18 November 1851, AP/33/9, The Royal Society Archives, London, https://makingscience.royalsociety.org/items/ap_33_9/unpublished-paper-some-observations-on-the-ova-of-the-salmonidae-by-john-davy, accessed on 09 December 2025

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  • Archived Papers

    The 'Archived Papers' collection is comprised of original manuscript scientific papers and letters submitted to the Royal Society which remained unpublished or were abstracted in the journal 'Proceedings of the Royal Society' published from 1830 onwards.

    Dates: 1768 - 1989

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