{"@context":"http://iiif.io/api/presentation/3/context.json","id":"https://makingscience.royalsociety.org/items/ap_23_17/unpublished-paper-experiments-on-the-chemical-constitution-of-several-bodies-which-undergo-the-vinous-fermentation-and-on-certain-results-of-that-chemical-action-by-robert-rigg/manifest.json","type":"Manifest","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg"]},"requiredStatement":{"label":{"en":["Attribution"]},"value":{"en":["The Royal Society"]}},"rights":"http://creativecommons.org/licenses/by/4.0/legalcode","provider":[{"id":"https://royalsociety.org/","type":"Agent","label":{"en":["The Royal Society"]},"homepage":[{"id":"https://makingscience.royalsociety.org","type":"Text","label":{"en":["The Royal Society - Science in the Making"]},"format":"text/html"}]}],"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w400/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0001.jpeg","type":"Image","format":"image/jpeg"}],"metadata":[{"label":{"en":["Format"]},"value":{"en":["Diagram; Manuscript"]}},{"label":{"en":["Reference Number"]},"value":{"en":["AP/23/17"]}},{"label":{"en":["Physical description"]},"value":{"en":["Ink on paper"]}},{"label":{"en":["Creator"]},"value":{"en":["Robert Rigg"]}}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0001.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 1"]},"height":4666,"width":5959,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0001.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0001.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0001.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0001.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0001.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5959,"width":4666},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0001.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0002.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 2"]},"height":4584,"width":5972,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0002.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0002.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0002.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0002.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0002.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5972,"width":4584},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0002.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0003.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 3"]},"height":4667,"width":5940,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0003.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0003.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0003.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0003.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0003.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5940,"width":4667},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0003.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0004.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 4"]},"height":4524,"width":5973,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0004.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0004.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0004.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0004.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0004.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5973,"width":4524},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0004.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0005.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 5"]},"height":4685,"width":5917,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0005.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0005.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0005.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0005.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0005.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5917,"width":4685},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0005.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0006.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 6"]},"height":4659,"width":5972,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0006.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0006.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0006.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0006.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0006.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5972,"width":4659},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0006.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0007.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 7"]},"height":4558,"width":5993,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0007.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0007.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0007.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0007.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0007.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5993,"width":4558},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0007.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0008.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 8"]},"height":4528,"width":5970,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0008.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0008.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0008.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0008.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0008.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5970,"width":4528},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0008.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0009.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 9"]},"height":4660,"width":5949,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0009.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0009.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0009.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0009.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0009.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5949,"width":4660},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0009.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0010.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 10"]},"height":4571,"width":5926,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0010.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0010.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0010.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0010.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0010.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5926,"width":4571},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0010.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0011.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 11"]},"height":4536,"width":5940,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0011.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0011.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0011.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0011.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0011.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5940,"width":4536},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0011.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0012.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 12"]},"height":4680,"width":5978,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0012.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0012.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0012.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0012.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0012.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5978,"width":4680},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0012.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0013.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 13"]},"height":4496,"width":5950,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0013.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0013.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0013.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0013.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0013.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5950,"width":4496},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0013.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0014.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 14"]},"height":4636,"width":5972,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0014.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0014.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0014.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0014.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0014.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5972,"width":4636},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0014.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0015.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 15"]},"height":4655,"width":5965,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0015.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0015.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0015.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0015.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0015.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5965,"width":4655},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0015.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0016.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 16"]},"height":4565,"width":5931,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0016.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0016.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0016.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0016.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0016.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5931,"width":4565},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0016.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0017.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 17"]},"height":4514,"width":5946,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0017.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0017.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0017.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0017.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0017.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5946,"width":4514},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0017.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0018.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 18"]},"height":4562,"width":5946,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0018.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0018.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0018.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0018.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0018.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5946,"width":4562},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0018.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0019.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 19"]},"height":4476,"width":5932,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0019.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0019.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0019.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0019.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0019.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5932,"width":4476},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0019.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0020.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 20"]},"height":4649,"width":5967,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0020.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0020.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0020.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0020.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0020.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5967,"width":4649},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0020.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0021.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 21"]},"height":4500,"width":5979,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0021.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0021.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0021.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0021.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0021.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5979,"width":4500},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0021.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0022.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 22"]},"height":4540,"width":6001,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0022.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0022.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0022.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0022.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0022.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6001,"width":4540},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0022.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0023.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 23"]},"height":4600,"width":5937,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0023.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0023.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0023.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0023.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0023.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5937,"width":4600},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0023.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0024.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 24"]},"height":4567,"width":5952,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0024.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0024.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0024.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0024.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0024.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5952,"width":4567},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0024.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0025.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 25"]},"height":4680,"width":5976,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0025.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0025.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0025.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0025.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0025.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5976,"width":4680},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0025.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0026.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 26"]},"height":4597,"width":5974,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0026.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0026.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0026.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0026.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0026.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5974,"width":4597},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0026.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0027.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 27"]},"height":4631,"width":5956,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0027.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0027.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0027.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0027.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0027.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5956,"width":4631},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0027.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0028.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 28"]},"height":4601,"width":5967,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0028.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0028.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0028.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0028.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0028.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5967,"width":4601},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0028.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0029.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 29"]},"height":4494,"width":5932,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0029.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0029.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0029.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0029.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0029.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5932,"width":4494},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0029.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0030.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 30"]},"height":4698,"width":5948,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0030.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0030.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0030.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0030.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0030.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5948,"width":4698},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0030.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0031.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 31"]},"height":4660,"width":5959,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0031.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0031.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0031.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0031.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0031.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5959,"width":4660},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0031.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0032.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 32"]},"height":4581,"width":5942,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0032.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0032.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0032.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0032.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0032.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5942,"width":4581},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0032.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0033.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 33"]},"height":4559,"width":6004,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0033.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0033.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0033.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0033.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0033.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":6004,"width":4559},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0033.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0034.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 34"]},"height":4607,"width":5974,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0034.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0034.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0034.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0034.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0034.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5974,"width":4607},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0034.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0035.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 35"]},"height":4572,"width":5944,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0035.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0035.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0035.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0035.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0035.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5944,"width":4572},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0035.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0036.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 36"]},"height":4636,"width":5926,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0036.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0036.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0036.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0036.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0036.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5926,"width":4636},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0036.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0037.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 37"]},"height":4472,"width":5920,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0037.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0037.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0037.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0037.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0037.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5920,"width":4472},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0037.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0038.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 38"]},"height":4627,"width":5980,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0038.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0038.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0038.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0038.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0038.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5980,"width":4627},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0038.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0039.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 39"]},"height":4537,"width":5922,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0039.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0039.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0039.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0039.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0039.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5922,"width":4537},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0039.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0040.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 40"]},"height":4613,"width":5987,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0040.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0040.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0040.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0040.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0040.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5987,"width":4613},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0040.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0041.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 41"]},"height":4557,"width":5961,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0041.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0041.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0041.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0041.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0041.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5961,"width":4557},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0041.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0042.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 42"]},"height":4501,"width":5959,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0042.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0042.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0042.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0042.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0042.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5959,"width":4501},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0042.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0043.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 43"]},"height":4608,"width":5943,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0043.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0043.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0043.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0043.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0043.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5943,"width":4608},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0043.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0044.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 44"]},"height":4609,"width":5933,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0044.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0044.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0044.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0044.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0044.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5933,"width":4609},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0044.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0045.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 45"]},"height":4557,"width":5947,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0045.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0045.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0045.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0045.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0045.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5947,"width":4557},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0045.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0046.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 46"]},"height":4538,"width":5921,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0046.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0046.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0046.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0046.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0046.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5921,"width":4538},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0046.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0047.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 47"]},"height":4513,"width":5929,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0047.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0047.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0047.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0047.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0047.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5929,"width":4513},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0047.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0048.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 48"]},"height":4716,"width":5958,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0048.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0048.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0048.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0048.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0048.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5958,"width":4716},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0048.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0049.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 49"]},"height":4633,"width":5952,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0049.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0049.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0049.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0049.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0049.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5952,"width":4633},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0049.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0050.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 50"]},"height":4565,"width":5976,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0050.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0050.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0050.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0050.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0050.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5976,"width":4565},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0050.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0051.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 51"]},"height":4545,"width":5939,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0051.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0051.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0051.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0051.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0051.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5939,"width":4545},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0051.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0052.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 52"]},"height":4641,"width":5988,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0052.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0052.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0052.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0052.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0052.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5988,"width":4641},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0052.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0053.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 53"]},"height":4680,"width":5919,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0053.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0053.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0053.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0053.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0053.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5919,"width":4680},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0053.ptif/canvas"}]}]},{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0054.ptif/canvas","type":"Canvas","label":{"en":["Unpublished paper, 'Experiments on the chemical constitution of several bodies which undergo the vinous fermentation and on certain results of that chemical action' by Robert Rigg - 54"]},"height":4606,"width":5937,"thumbnail":[{"id":"https://royalsociety-image-public.s3.eu-west-2.amazonaws.com/w128/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0054.jpeg","type":"Image","format":"image/jpeg","width":128,"height":128}],"items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0054.ptif/annotation_page","type":"AnnotationPage","items":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0054.ptif/annotation","type":"Annotation","motivation":"Painting","body":{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0054.ptif/info.json","type":"Image","service":[{"id":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0054.ptif","type":"ImageService2","profile":"http://iiif.io/api/image/2/level2.json"}],"height":5937,"width":4606},"target":"https://images-rs-sitm.fly.dev/iiif/3/AP%2FAP_23%2FAP_23_17%2Ftif%2FAP_23_17_0054.ptif/canvas"}]}]}]}